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Provincial has launched its new lunch time menu, which will be served throughout the week. Starting from only £6.95 for one course, £10.95 for two courses and £12.95 for three courses. You will be able to take advantage of this menu at the County Lodge and Brasserie, Carnforth and the Windmill Tavern, Preston.
With classics such as;
Homemade garlic, red wine and chicken liver parfait, apple and date chutney, artisan bread.
Chicken and thyme pie, creamy white wine sauce, short-crust pastry, mash, seasonal vegetables.
Homemade apple crumble, custard
Why not take a full look at the menu here…
At the County Lodge and Brasserie, Carnforth we have a private dining room that is perfect for a family get-together or business dinner. This seats up to 22 people. Why not pop down today to take a look, contact General Manager Paul Hancock to find out more – 01524 732469.
The Windmill Tavern, Preston holds a unique private dining area. Walk up the stairway into the windmill itself and find a large oval table that seats up to 16 people.
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